Tastes of Serbia » Ukusi Srbije | 77 Iz pirotskog kraja ne smete otići dok ne probate pirotski kačkavalj, koji se prosto topi u ustima, ili čuvenu pirotsku peglanu kobasicu. Ova vrsta kobasice je vrhunski specijalitet proizveden od najkvalitetnijegmesa pomešanog sa začinima. Pretpostavlja se da potiče još iz doba Turaka. Peglana mora biti ljuta ili bar diskretno ljuta, jer njena magija je baš u ljutini, specifičnosti i različitosti ukusa. Kobasica se nakon punjenja vezuje u obliku slova U i suši na promaji. Prija joj pirotska klima, optimalna temperatura treba da bude između minus pet i plus pet stepeni, bez vlage i velikogmraza. Tokomperioda sušenja kobasice se svaka dva-tri dana peglaju (najčešće fašom) – zbog čega se i zovu peglane, nakon čega dobiju oblik potkovice. Svi sastojci su potpuno prirodni, bez konzervansa, aditiva, veštačkih boja, bez termičke obrade i izlaganja dimu. You mustn’t leave the Pirot area until you’ve tried Pirot cheese, which simply melts in the mouth, or the famous Pirot ironed sausage. This is a premium speciality type sausage made using the highest quality meat blended with herbs and spices. Presumed to have originated during the time of Ottoman rule, these pressed sausages must be spicy or at least mildly picante, as the magic is in the distinct spiciness, specificity and diversity of flavour. After being stuffed, the sausage is tied in the shape of the letter U and left to dry in a draughty place. The Pirot climate suits them, as the optimal curing temperature should be between minus five and plus five degrees, free of damp and severe frost. During the curing period, the sausages are ‘ironed’ every two or three days (usually using a bottle) – which is why they are referred to as being ironed, after which they gain the shape of a horseshoe. All ingredients are completely natural, without preservatives, additives, artificial colours or any heat treatment and exposure to smoke. Autentična, rustična, pikantna, organska / Authentic, rustic, spicy, organic SA ĆILIMOM I KAČKAVALJEM PREDSTAVLJA PIROTSKO SVETO TROJSTVO STAROPLANINSKOG KRAJA TOGETHER WITH RUGS AND CHEESE, IT REPRESENTS PIROT’S HOLY TRINITY OF THE STARA PLANINA REGION FOTO: Depositphotos FOTO: Depositphotos
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